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melev

A taste of Basel, Switzerland - Part 3

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  1. Reefski's Avatar
    lovely photos. i especially like the one with the cheese. my kind of food. postcard material indeed!
  2. Jnarowe's Avatar
    lol...I was going to say the same thing. I would go nuts over the cheese venders.
  3. melev's Avatar
    We went to every cheese vendor to find a specific type my mother wanted, but it turns out it was seasonal. I don't remember the name, but the cheese is soft and thus only sold in the winter months.
  4. canyousee's Avatar
    Thanks again for sharing. i really like the tile work on the roofs it looks so cool.
  5. Reefski's Avatar
    as a roofer i appreciate the roofs a lot too! i don't know how they do some of those roofs.
  6. UkSweeney's Avatar
    Them stripey grapes are gooseberries. Nice as an pie. Also it it is lifts not elevators. The bread will not have any preservatives, and that will be one of the reasons it tastes nice, it's not full of crap.